Plan for Parades with Our Mardi Gras Parade Schedule

Mardi Gras only lasts a day, but Carnival season spans weeks, giving our hotel guests ample opportunities to check out a parade or two (or three). You’ll also have a chance to try king cake throughout the Carnival season. Some of our favorites are from Haydel’s Bakery, Manny Randazzo, and Cake Café, all of which pair perfectly with a cocktail from our Carousel Bar & Lounge or on-site restaurant, Criollo. Once you’re feeling sated and spirited, step out into New Orleans for a Carnival experience throughout the city. We’ve put together a Mardi Gras parade schedule for the whole season for parades rolling in Uptown and the French Quarter. Remember, the Mardi Gras season is based on Easter, which happens early this year. With that in mind, Carnival time is short and sweet in New Orleans this year. Take a look! Mardi Gras 2016 Parade Schedule Saturday, Jan. 23 Krewe du Vieux rolls through the French Quarter at 6:30 p.m. with Krewe Delusion following directly afterward. Both parades are in our neighborhood, and we love seeing our guests come back through the lobby bedecked in beads after the first major parades of the Carnival season. Friday, Jan. 29 Uptown, Krewe of Cleopatra, an all-female krewe, rolls just after Krewe of Oshun. If you’re at our French Quarter hotel, the Krewe of Cork (as in wine cork) parade is in the area. Be sure to have a glass of wine from The Carousel Bar in hand, or celebrate the parade afterward by heading to Criollo – their wine list is full of playful whites, interesting reds, and bubbles to keep the party...

New Year’s Eve in New Orleans

…3…2…1 — Happy New Year! We’re not far from a brand-new year, and along with it, one of our favorite nights: New Year’s Eve. New Year’s Eve in New Orleans is celebrated most vibrantly in the French Quarter. And lucky for you, that’s right where our hotel is located. See how we’ll be spending the evening — as Ella Fitzgerald might croon, what are you doing New Year’s Eve? New Year’s Eve in New Orleans 2015 Steamboat Natchez — The iconic Steamboat Natchez hosts a special event tour on New Year’s Eve along the Mississippi River that features an open bar, holiday-themed dinner buffet, and live music. Hitting the water at 10 p.m., the later departure time ensures patrons will have a prime view from the water of the city’s famed fireworks at midnight. Fireworks on the River — If you’d rather celebrate on dry land, you can still enjoy the beauty of New Orleans’ fireworks over the river from a different vantage point. We suggest heading to Jax Brewery on Decatur Street near Jackson Square; anywhere around that area will offer gorgeous views of this annual tradition. Fleur de Lis Drop — In the same area, you can also witness the Fleur de Lis Drop at Jax Brewery. It’s a uniquely New Orleans take on the annual ball drop in Times Square in New York City. Bourbon Vieux — Party on high at Bourbon Vieux, where a large balcony gives you a sweeping view of all the action. A party ticket is all inclusive, but be forewarned, this party is not for the faint of heart! If you’re looking for a particularly raucous...

New Year’s Eve at Hotel Monteleone

With 2015 coming to a close, we wanted to reflect on some of the highlights of the year, and share a few of Hotel Monteleone’s New Year’s resolutions for the new year. 2015 was a very successful year for our hotel, filled with some of our best guests yet and the distinction of being named one of the best places to work in New Orleans by New Orleans CityBusiness. It’s hard to top such an awesome honor, but we can’t wait to see what 2016 holds! Celebrate New Year’s Eve in New Orleans at Hotel Monteleone There’s still time to to book our low Papa Noel rates for the month of December, and we have a fabulous Hotel Monteleone’s New Year’s Eve Package that includes: Welcome Cocktail in our famous Carousel Bar & Lounge Special admission for 2 to a fabulous New Year’s Eve party at Jax Brewery at their elegant Riverview Room. 9:00 p.m. – 1:00 a.m. We have reserved seats for this “Times Square of the South” celebration. Celebrate the arrival of the New Year in style at the elegant Riverview Room located at Jax Brewery. Included is a full buffet dinner; a premium open bar is available throughout the party. (Buffet 9:00 p.m. – 11:30 p.m.) Dancing to the fabulous party sounds of “The Top Cats”. Champagne and New Year’s Eve Party favors. Enjoy the indoor and outdoor view of the riverfront crowds, countdown and ball drop, and the gala “dueling barges” fireworks display over the river at midnight. Breakfast at Café du Monde at Jackson Square Café au lait and beignets Hotel Monteleone’s Highlights From 2015 A smooth-sailing Mardi Gras...

Holiday Cocktail Recipe: The Munuit sur Royal at Carousel Bar

The holidays are stunningly beautiful in New Orleans, full of lights, events, and traditions like Reveillon dinners. Our on-site restaurant offers a multi-course Reveillon menu bursting with elegant, authentic flavors, so it’s hard to imagine making it any better than it already is. But leave it to Hotel Monteleone to take it a step further with a cocktail to match. Each year, we create a special Reveillon on the Rocks cocktail designed to complement the Reveillon menu at Criollo. This year, it’s the Munuit sur Royal, which translates to “Midnight on Royal” in French. The name is a nod to our address and our famed Carousel Bar & Lounge when it comes alive with music and festivities even after midnight. While we always suggest an in-real-life visit to the bar, perhaps you’d like to bring a taste of New Orleans home with you. That’s why we’re sharing the recipe for the Munuit sur Royal below. This spirited cocktail relies on equal parts Campari and Bulleit Rye whiskey as its base – two strong, warming flavors ideal for a chilly night. Black currant liqueur comes next, followed by simple holiday garnishes of cranberry and orange peel. We love the complex flavor this drink offers, but most of all, we love how three easy ingredients come together for a memorable cocktail. Cheers! At-Home Holiday Cocktail Recipe — Munuit sur Royal Ingredients: 1 oz Campari 1 oz Bulleit Rye Whiskey 1 oz Mathilde Crème de Cassis Blackcurrant Liqueur Orange slice, for garnish Fresh cranberry, for garnish Recipe (makes one): Mix the Campari, Rye, and Mathilde liqueur in a cocktail shaker. Strain and serve chilled with orange and...

Joy to the World: Christmas Carols at Hotel Monteleone

There’s nothing quite as joyful as the voices of a children’s choir, especially when they’re singing traditional Christmas carols and holiday tunes. Join us in the Hotel Monteleone lobby as we host two weeks’ worth of free performances featuring several New Orleans school choirs! We love how local students fill our hotel (and our hearts) with Christmas cheer, and since each performance is free and open to the public, we hope you will join us in the merriment of the season. School performances will take place each weekday from Thursday, Dec. 3 through Friday, Dec. 18. Performances will each last one hour. The schedule is as follows: Weeks 1 and 2 Thursday, Dec. 3, at 11:00 a.m.: St. Louis King of France Friday, Dec. 4, at 11:30 a.m.: Kehoe France Monday, Dec. 7, at 11:00 a.m.: St. Rita Catholic School Tuesday, Dec. 8, at 10:30 a.m.: Memorial Baptist Friday, Dec. 11, at 12:00 p.m.: St. Andrew School Week 3 Monday, Dec. 14, at 11:30 a.m.: St. Anthony of Padua Tuesday, Dec. 15, at 12:00 p.m.: St. Philip Neri School Wednesday, Dec. 16, at 1:30 p.m.: Hahnville School Thursday, Dec. 17, at 11:00 a.m.: St. Alphonsus School Friday, Dec. 18, at 11:00 a.m.: St. Benedict School Even More Of course, carols aren’t the only way to enjoy the season at Hotel Monteleone. Make reservations at Criollo for one of our authentic Reveillon dinners – a New Orleans holiday tradition that includes a decadent, five-course dinner. We’ll also play host to live jazz music, featuring musicians like Lena Prima, the Antoine Diel Jazz Quartet, and the Nayo Jones experience. Book a room now for a festive holiday filled...

Criollo Announces Menu for Reveillon Christmas Dinners

Observed around the world in places like Portugal, Belgium, Romania, Brazil, and France, the Reveillon dinner is mostly a forgotten meal in the United States – except in New Orleans. This celebratory meal leading up to Christmas is a treasured New Orleans tradition. The Hotel Monteleone holds Reveillon dinners especially close: our restaurant, Criollo, offers five-course Reveillon dinners (with a chic and contemporary twist) nightly from Dec. 1 through Dec. 25, 2015. New Orleans City Business took notice of our decadent meal and Criollo’s “brilliant new dining room.” Placing Criollo fourth in a recent top ten list of Reveillon dinners around the city, restaurant writer Tom Fitzmorris especially loved our bouche de Noel — we are one of only two restaurants offering the traditional dessert as part of the Reveillon meal. Make a reservation online or by calling (504) 681-4444. The prix fixe menu ($75 per person) includes a set soup and salad courses along with your choice of an appetizer, entrée, and dessert. Take a look at the incredibly decadent options our chefs are preparing: First Course: Appetizers (Choose one) Cured Lamb Belly & Scallops with Turnip Greens & Red Beet Puree Smoked Quail Risotto with Caramelized Cranberries & Sunny–up Quail Eggs Fricassee of Rabbit with Sweet Breads, Wild Mushrooms & Hunter Sauce Second Course: Soup Butternut squash soup with baked brie, white truffle butter, and toasted brioche Third Course: Salad Heirloom Beet Salad of Beet Root & Leaves, Pecan Tuile, Grapefruit & Pepper Jelly Vinaigrette Fourth Course: Entrée (Choose one) Muscovy Duck Breast with Caramelized Clementines, Wild Grains & Marsala Gastrique Coriander-Crusted Lamb Chops with Foie Gras, Chestnuts & Port...